The Nutella Puff Pastry Star Wreath is the perfect addition to your festive gatherings. This delightful treat features layers of rich Nutella sandwiched between flaky puff pastry, shaped into charming stars and baked in a beautiful wreath form. It’s not just a feast for the eyes but also a delicious snack that appeals to both kids and adults alike. Perfect for Christmas parties or any celebration, this recipe stands out with its simplicity and indulgent flavors.
Why You’ll Love This Recipe
- Quick to Prepare: With only 15 minutes of prep time, you can whip up this festive delight in no time.
- Crowd-Pleasing Flavor: The combination of buttery pastry with rich Nutella is sure to satisfy any sweet tooth.
- Versatile Serving Options: Serve it warm or at room temperature; it fits perfectly on any holiday table.
- Fun for Everyone: Kids will love helping cut out star shapes, making it a fun family activity.
- Stunning Presentation: The wreath shape adds an impressive touch to your dessert table.
Tools and Preparation
To create your Nutella Puff Pastry Star Wreath, you’ll need some essential tools that make the process smoother and more enjoyable.
Essential Tools and Equipment
- Cookie cutter
- Baking tray
- Parchment paper
- Whisk
- Small bowl
Importance of Each Tool
- Cookie cutter: This tool helps you achieve perfectly shaped stars for the wreath, ensuring uniformity and visual appeal.
- Baking tray: A sturdy tray is essential for even baking and easy transfer from oven to table.
- Parchment paper: Prevents sticking and makes cleanup a breeze while providing an attractive surface for arranging your stars.
Ingredients
Ingredients:
– 2 rolls of puff pastry
– 6 tbsp Nutella
– 1 egg
– 1 tbsp icing sugar
How to Make Nutella Puff Pastry Star Wreath
Step 1: Prepare the Pastry
- Unroll one piece of puff pastry and spread the Nutella evenly on top.
- Unroll the second piece of puff pastry and place it on top of the first layer, pressing down gently to seal.
Step 2: Cut Out Stars
- Use a medium-sized star cookie cutter to cut out star shapes from the layered pastry.
Step 3: Create the Wreath Shape
- Take a piece of parchment paper and a large dinner plate.
- Draw around the edge of the plate to mark a perfect circle on the parchment.
Step 4: Arrange the Stars
- Place the star shapes onto the marked circle on the parchment, overlapping them slightly as you go around.
Step 5: Add Egg Wash
- In a small bowl, whisk the egg with a fork.
- Brush this egg wash onto the top of each pastry star for that golden finish.
Step 6: Bake Your Wreath
- Carefully lift the parchment paper with stars and transfer it to a baking tray.
- Bake in the oven at 200°C (fan) for about 15 minutes or until golden brown.
Step 7: Final Touches
- Once cooked, remove from the oven.
- You can serve your pastry wreath on the parchment paper or transfer it to a serving board or plate.
- Dust lightly with icing sugar for an extra festive touch before serving.
Enjoy your beautifully crafted Nutella Puff Pastry Star Wreath!
How to Serve Nutella Puff Pastry Star Wreath
Serving your Nutella Puff Pastry Star Wreath is an exciting part of the experience. This delightful pastry not only looks festive but also tastes incredible. Here are some serving suggestions to make your presentation shine.
With Fresh Berries
- Serve alongside fresh strawberries, raspberries, or blueberries for a pop of color and freshness. The tartness of the berries complements the sweetness of Nutella perfectly.
Drizzled with Chocolate Sauce
- Add an extra layer of indulgence by drizzling warm chocolate sauce over the wreath just before serving. This makes it even more decadent and appealing.
Accompanied by Whipped Cream
- A dollop of freshly whipped cream can enhance the creamy texture of the pastry. It adds a light and airy contrast that balances the richness of Nutella.
Paired with Vanilla Ice Cream
- For those who love desserts, serve slices of your wreath with a scoop of vanilla ice cream. The cold ice cream melts slightly against the warm pastry, creating a delicious combination.
As Part of a Dessert Platter
- Include your Nutella Puff Pastry Star Wreath as part of a larger dessert platter. Add cookies, brownies, and fruit for an inviting spread at any holiday gathering.

How to Perfect Nutella Puff Pastry Star Wreath
To ensure your Nutella Puff Pastry Star Wreath turns out beautifully every time, consider these tips:
- Use chilled puff pastry: Keeping your pastry cold helps achieve a flaky texture after baking.
- Seal edges tightly: Make sure to press down on the edges when layering the pastries to prevent leaks during baking.
- Brush evenly: Apply the egg wash evenly for a golden color on top; this enhances both appearance and flavor.
- Preheat your oven: Ensure your oven is fully preheated before placing the wreath inside to guarantee even cooking.
- Watch baking time: Keep an eye on your pastry towards the end to avoid over-baking; you want it golden brown and flaky.
- Experiment with toppings: Feel free to add nuts or sprinkles on top before baking for added texture and flavor.
Best Side Dishes for Nutella Puff Pastry Star Wreath
Pairing side dishes with your Nutella Puff Pastry Star Wreath can elevate your meal. Here are some delightful options that work wonderfully together:
- Cheese Platter – A selection of soft and hard cheeses provides a savory contrast to the sweet pastry.
- Fruit Salad – A refreshing mix of seasonal fruits adds brightness and balances out the richness.
- Hot Chocolate – A mug of creamy hot chocolate enhances the cozy vibe when serving this festive treat.
- Spiced Nuts – Roasted spiced nuts offer crunchiness that complements the soft texture of the pastry.
- Mini Quiches – Savory mini quiches provide a great contrast in flavor while being easy to grab and enjoy.
- Veggie Sticks with Dip – Crisp veggie sticks served with hummus or ranch dressing add freshness and healthiness to your spread.
- Caramelized Apples – Sweet, warm caramelized apples bring warmth and sweetness, pairing beautifully with Nutella.
- Cinnamon Rolls – For those who love sweets, cinnamon rolls can complement this dish nicely for a truly indulgent experience.
Common Mistakes to Avoid
When making your Nutella Puff Pastry Star Wreath, avoid these common mistakes for the best results.
- Skipping the egg wash – Not brushing the pastry with egg can lead to a dull appearance. Always whisk an egg and brush it on top for a golden finish.
- Overbaking the pastry – Leaving the wreath in the oven too long will cause it to burn. Keep an eye on it and remove it as soon as it’s golden brown.
- Not using parchment paper – Baking directly on a tray can make cleanup difficult. Always use parchment paper to prevent sticking.
- Cutting uneven shapes – Irregular star shapes will not bake evenly. Use a cookie cutter for uniform stars that look great and cook consistently.
- Ignoring cooling time – Serving immediately can lead to messy servings. Allow the wreath to cool slightly before slicing for clean cuts.
Storage & Reheating Instructions
Refrigerator Storage
- item Store any leftovers in an airtight container.
- item The Nutella Puff Pastry Star Wreath can last up to 3 days in the fridge.
Freezing Nutella Puff Pastry Star Wreath
- item Wrap individual pieces tightly in plastic wrap.
- item Place them in a freezer-safe bag or container; they will keep for up to 2 months.
Reheating Nutella Puff Pastry Star Wreath
- Oven – Preheat your oven to 180°C (350°F). Heat for about 10 minutes until warmed through.
- Microwave – Use medium power for about 30 seconds. Check frequently to avoid sogginess.
- Stovetop – Warm slices in a skillet over low heat for about 5 minutes, flipping occasionally.
Frequently Asked Questions
What is a Nutella Puff Pastry Star Wreath?
A Nutella Puff Pastry Star Wreath is a festive dessert made of puff pastry filled with Nutella, shaped into a wreath with star cutouts.
How do I store leftovers of Nutella Puff Pastry Star Wreath?
Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze individually wrapped pieces for up to 2 months.
Can I customize the filling of my Nutella Puff Pastry Star Wreath?
Yes! You can use chocolate spread, almond butter, or fruit preserves as alternatives to Nutella for different flavors.
How do I achieve a flaky texture in my pastry wreath?
Ensure your puff pastry is cold before baking and don’t overcrowd your baking tray. This helps maintain that perfect flaky texture.
How long does it take to make a Nutella Puff Pastry Star Wreath?
The total time from prep to bake is about 30 minutes, making it a quick and easy festive treat!
Final Thoughts
The Nutella Puff Pastry Star Wreath is not only visually stunning but also deliciously indulgent. Its versatility allows you to customize fillings or shapes according to your taste. Don’t hesitate; try this delightful treat at your next gathering!
Nutella Puff Pastry Star Wreath
The Nutella Puff Pastry Star Wreath is a festive treat that brings joy to any holiday gathering. With its flaky layers of puff pastry enveloping rich Nutella, this eye-catching dessert not only looks stunning but also offers an indulgent flavor that delights both kids and adults. Simple to prepare, it requires just 15 minutes of prep time, making it a perfect addition to your Christmas parties or celebrations. The charming star shapes arranged in a wreath create an impressive centerpiece for your dessert table, while the delicious combination of buttery pastry and chocolatey goodness ensures it will be a hit with all your guests.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Festive
Ingredients
- 2 rolls of puff pastry
- 6 tablespoons Nutella
- 1 egg
- 1 tablespoon icing sugar
Instructions
- Preheat the oven to 200°C (fan).
- Unroll one puff pastry sheet and spread Nutella evenly on top.
- Place the second pastry sheet over the first and press gently to seal.
- Use a star cookie cutter to cut out star shapes from the layered pastry.
- Arrange stars on parchment paper in a circular wreath shape.
- Whisk the egg and brush over the stars for a golden finish.
- Bake for about 15 minutes until golden brown.
- Dust with icing sugar before serving.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 190
- Sugar: 5g
- Sodium: 130mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg


