Monte Cristo Sliders
Monte Cristo Sliders are a delightful twist on the classic sandwich, combining sweet and savory flavors in every bite. Perfect for brunch, parties, or a cozy night in, these sliders feature layers of rich smoked ham, turkey, and gooey Gruyère cheese, all baked to golden perfection. With just 15 minutes of prep time and simple ingredients, you can whip up this crowd-pleasing dish that’s sure to impress family and friends alike. Serve them warm with raspberry preserves for dipping and watch as they disappear!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package Sweet Hawaiian Dinner Rolls (12-count)
- ½ pound deli sliced smoked ham
- ½ pound deli sliced smoked roasted turkey
- ½ pound hand-grated Gruyère cheese
- 1 stick salted butter (melted)
- 1 egg (beaten)
- 1 teaspoon Worcestershire sauce
- 2 tablespoons dijon mustard
- 2 tablespoons mayonnaise
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Sweet Hawaiian Dinner Rolls in half horizontally without separating them completely; place the bottom half in a baking dish.
- Layer smoked ham, turkey, and Gruyère cheese evenly over the bottom rolls.
- Replace the top half of the rolls.
- In a mixing bowl, whisk together melted butter, beaten egg, Worcestershire sauce, dijon mustard, and mayonnaise until blended.
- Pour the sauce evenly over the sliders. Cover with aluminum foil and bake for 20 minutes.
- Remove foil and bake for an additional 5 minutes or until tops are golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 3g
- Sodium: 721mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 64mg
Find it online: https://recipeelite.com/monte-cristo-sliders/