Million Dollar Bacon Crostini
Dinner Recipes

Million Dollar Bacon Crostini

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Million Dollar Bacon Crostini is a delightful appetizer that will elevate any gathering. This recipe combines crispy baguette slices with creamy goat cheese and sticky-spicy candied bacon, creating a perfect balance of flavors. Whether you’re hosting a dinner party, enjoying a game night, or looking for a quick snack, this crostini is sure to impress your guests. It’s easy to prepare, looks stunning, and tastes absolutely amazing!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in under an hour, making it perfect for last-minute gatherings.
  • Crowd-Pleaser: The combination of sweet and savory flavors will have everyone reaching for more.
  • Versatile: Enjoy it as an appetizer, snack, or even as part of a brunch spread.
  • Customizable: Adjust the level of spice or sweetness to suit your taste preferences.
  • Elegant Presentation: With its fancy appearance, you’ll impress your guests without the fuss.

Tools and Preparation

Before you start making Million Dollar Bacon Crostini, gather your tools for a smooth cooking experience.

Essential Tools and Equipment

  • Baking sheet
  • Wire rack
  • Mixing bowl
  • Brush for oil
  • Knife for slicing

Importance of Each Tool

  • Baking sheet: Provides a sturdy surface for baking the bacon and toasting the baguette.
  • Wire rack: Allows heat to circulate around the bacon, ensuring it cooks evenly and gets crispy.
  • Mixing bowl: Essential for combining ingredients like sugar and spices easily.

Ingredients

This crostini layers crisp, golden baguette with creamy goat cheese and sticky-spicy candied bacon, all drizzled with your choice of honey, maple, or hot honey. It’s a crowd-pleaser that looks fancy but comes together fast.

  • 2 packs thick-cut bacon
  • ½ cup brown sugar
  • 1 tbsp water
  • 1 tsp black pepper
  • ½ tsp cayenne pepper
  • ½ tsp red pepper flakes (optional, for extra heat)
  • Optional twist: 1 tsp smoked paprika or maple syrup brushed on post-bake
  • 1 large baguette, sliced into 24 rounds
  • Olive oil (for brushing)
  • Salt and pepper to taste
  • Optional twist: rub slices with garlic clove after toasting for extra flavor
  • 8 oz goat cheese log (or mix with a bit of cream cheese for a milder version)
  • Maple syrup, honey, or hot honey (for drizzling)
  • Optional garnish: chopped fresh thyme, chives, or candied pecans

How to Make Million Dollar Bacon Crostini

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.

Step 2: Prepare the Bacon

  • In a mixing bowl, combine brown sugar, water, black pepper, cayenne pepper, and red pepper flakes (if using).
  • Dredge each slice of bacon in the mixture until coated.
  • Lay the coated bacon strips on the wire rack over the baking sheet.

Step 3: Bake the Bacon

Bake in the preheated oven for 25–30 minutes. Flip halfway through until the bacon is crisp and caramelized. Once done, let it cool before chopping into bite-sized pieces.

Step 4: Toast the Baguette Slices

Brush each baguette slice with olive oil and season with salt and pepper. Toast them in the oven at 375°F for about 8–10 minutes. Flip once until they are golden brown.

Step 5: Assemble the Crostini

Spread goat cheese generously on each toasted baguette slice. Top with pieces of candied bacon. Drizzle with maple syrup or hot honey as desired.

Step 6: Garnish and Serve

Finish off your crostini by adding fresh herbs or a sprinkle of candied nuts for extra flair. Serve immediately and enjoy!

How to Serve Million Dollar Bacon Crostini

Million Dollar Bacon Crostini is a versatile appetizer that can be served in many ways. Whether you’re hosting a party, enjoying a casual dinner, or looking for a unique snack, this dish is sure to impress your guests.

As an Appetizer

  • Start your meal with these crostinis to set a delightful tone. Their rich flavors will tantalize your taste buds and spark conversation.

Paired with Salads

  • Serve alongside a fresh arugula salad. The peppery greens complement the richness of the bacon and cheese beautifully.

At Brunch Buffets

  • Ideal for brunch gatherings, these crostinis add a touch of elegance. Pair them with mimosas or bloody marys for the perfect combo.

With Wine

  • Offer different wines, such as a crisp white or fruity red. The flavors of the crostini will pair wonderfully with both options.

As Party Finger Food

  • Perfect for parties, these bite-sized delights are easy to grab and enjoy. They make mingling effortless while satisfying cravings.
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How to Perfect Million Dollar Bacon Crostini

To elevate your Million Dollar Bacon Crostini, consider these tips for perfecting your dish every time you prepare it.

  • Use thick-cut bacon – This ensures a meaty texture that stands up well against the other ingredients.
  • Toast baguette slices carefully – Keep an eye on them to avoid burning; you want them golden but not too dark.
  • Experiment with toppings – Try different drizzles like balsamic glaze or flavored oils for added depth.
  • Add fresh herbs – A sprinkle of thyme or chives adds freshness and elevates presentation.
  • Serve immediately – Enjoying them fresh out of the oven keeps everything crispy and delicious.
  • Mix cheeses if desired – Combining goat cheese with cream cheese can create a milder flavor for those who prefer it.

Best Side Dishes for Million Dollar Bacon Crostini

Pairing side dishes with Million Dollar Bacon Crostini can enhance your meal experience. Here are some excellent options that complement the flavors beautifully.

  1. Mixed Green Salad – A light salad with vinaigrette balances the richness of the crostini perfectly.
  2. Caprese Skewers – Fresh mozzarella, tomatoes, and basil on skewers provide a refreshing bite.
  3. Roasted Vegetables – Seasonal veggies roasted with olive oil offer a hearty side that enhances flavors.
  4. Bruschetta – A classic Italian starter featuring tomatoes and basil adds variety to your spread.
  5. Cheese Platter – A selection of cheeses can pair well and allow guests to mix flavors at their leisure.
  6. Fruit Salad – A sweet fruit salad adds freshness and contrasts nicely with savory elements.
  7. Deviled Eggs – These provide a creamy texture that pairs well with crunchy textures from the crostini.
  8. Pasta Salad – A colorful pasta salad can serve as a filling side that complements various appetizers nicely.

Common Mistakes to Avoid

When making Million Dollar Bacon Crostini, it’s easy to overlook some crucial steps. Here are common mistakes to keep in mind.

  • Skipping the bacon prep: Not properly coating the bacon in the sugar and spice mixture can lead to uneven flavor. Make sure each strip is well-covered for the best taste.
  • Overbaking the bread: Leaving the baguette slices in the oven too long can make them overly crunchy. Keep an eye on them, aiming for a light golden brown.
  • Ignoring seasoning: Forgetting to season your goat cheese can result in bland crostini. Add salt and pepper for enhanced flavor before serving.
  • Using low-quality ingredients: Cheap or stale bread and low-quality cheese will impact the dish’s outcome. Opt for fresh, high-quality ingredients to elevate your crostini.
  • Not customizing: Sticking strictly to the recipe may limit your creativity. Feel free to experiment with toppings or spices to suit your taste.

Storage & Reheating Instructions

Refrigerator Storage

  • Duration: Store in the refrigerator for up to 3 days.
  • Containers: Use an airtight container to maintain freshness.

Freezing Million Dollar Bacon Crostini

  • Duration: You can freeze it for up to 2 months.
  • Containers: Wrap tightly in plastic wrap or use a freezer-safe container.

Reheating Million Dollar Bacon Crostini

  • Oven: Preheat your oven to 350°F (175°C). Place crostini on a baking sheet and heat for about 10 minutes until warmed through.
  • Microwave: Heat on medium power for 30 seconds but note that this may make the bread chewy rather than crispy.
  • Stovetop: Warm in a skillet over medium heat for a few minutes, flipping occasionally until heated through.

Frequently Asked Questions

Here are some frequently asked questions about Million Dollar Bacon Crostini that might help you prepare this delicious dish.

Can I make Million Dollar Bacon Crostini ahead of time?

Yes, you can prepare the bacon and toast the bread ahead of time. Just assemble just before serving for optimal freshness.

What can I substitute for goat cheese?

If you’re not a fan of goat cheese, cream cheese mixed with a bit of sour cream works well as a milder substitute.

How do I customize my Million Dollar Bacon Crostini?

Feel free to add toppings like avocado, different herbs, or even fruits like figs or apples to enhance your crostini’s flavor profile.

Is there a vegetarian version of Million Dollar Bacon Crostini?

You can replace bacon with roasted mushrooms or marinated artichokes for a delicious vegetarian option!

Final Thoughts

Million Dollar Bacon Crostini is not only delicious but also versatile, making it perfect for gatherings or casual dinners. With options to customize toppings and flavors, this recipe is sure to impress everyone. Give it a try, and don’t hesitate to make it your own!

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Million Dollar Bacon Crostini

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Elevate your next gathering with Million Dollar Bacon Crostini, a sensational appetizer that beautifully marries sweet and savory flavors. This crowd-pleaser features crispy baguette slices topped with rich goat cheese and sticky-spicy candied bacon, making it an impressive yet easy dish to prepare. Perfect for any occasion—from dinner parties to casual game nights—these crostinis not only look elegant but also deliver a burst of flavor in every bite. Customize the spice level or toppings to suit your guests’ preferences, ensuring everyone leaves impressed!

  • Author: Alexa
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves approximately 12 people 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 packs thick-cut bacon
  • ½ cup brown sugar
  • 1 tbsp water
  • 1 tsp black pepper
  • ½ tsp cayenne pepper
  • 1 large baguette, sliced into 24 rounds
  • 8 oz goat cheese log
  • Olive oil (for brushing)
  • Maple syrup or hot honey (for drizzling)

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.
  2. Mix brown sugar, water, black pepper, and cayenne in a bowl. Coat each bacon slice in the mixture and place on the wire rack.
  3. Bake for 25–30 minutes until crispy, flipping halfway through. Let cool before chopping.
  4. Brush baguette slices with olive oil, season with salt and pepper, and toast them in the oven for about 8–10 minutes until golden.
  5. Spread goat cheese on each toasted slice, top with candied bacon pieces, and drizzle with maple syrup or hot honey.

Nutrition

  • Serving Size: 2 crostini (40g)
  • Calories: 180
  • Sugar: 6g
  • Sodium: 520mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 20mg

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