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Juicy Apple Butter Pork Chops

Juicy Apple Butter Pork Chops

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Juicy Apple Butter Pork Chops are the perfect heartwarming dish for cozy evenings and family gatherings. This recipe combines the succulent flavors of tender pork chops with rich apple butter and honeycrisp apples, creating a savory-sweet experience that delights the palate. Ready in just 30 minutes, these chops are not only easy to prepare but also versatile enough for weeknight dinners or festive occasions. Impress your guests or enjoy a comforting meal at home with this delicious dish that’s sure to become a family favorite.

Ingredients

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  • 4 boneless pork chops
  • Salt and black pepper, to taste
  • 1 large onion, sliced thin
  • 1 medium honeycrisp apple, sliced thin
  • 1/2 cup apple butter
  • 1/2 cup water
  • 2 tbsp whole grain mustard

Instructions

  1. Season pork chops with salt and black pepper.
  2. In a skillet over medium heat, sear the pork chops for about 3–4 minutes on each side until golden brown. Remove and set aside.
  3. In the same skillet, add sliced onions and apples; sauté for about 5 minutes until softened.
  4. Stir in apple butter, water, and whole grain mustard; mix well.
  5. Return pork chops to the skillet and coat with sauce; simmer for an additional 10–15 minutes until cooked through.

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