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Jalapeno Popper Twists

Jalapeno Popper Twists

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Jalapeno Popper Twists are the perfect appetizer for any gathering, combining the spicy kick of jalapenos with creamy cheese, all wrapped in flaky puff pastry. These easy-to-make twists are customizable, allowing you to adjust the heat level to suit your guests’ preferences. Whether you’re hosting a festive party or enjoying a cozy movie night at home, these savory bites will impress everyone with their irresistible flavor and appealing presentation. Serve them warm with your favorite dipping sauces, and watch them disappear from the table!

Ingredients

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  • 1 sheet puff pastry (thawed)
  • 4 oz cream cheese (softened)
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup sliced jalapenos (fresh or pickled)
  • 1 tsp garlic powder
  • 1 egg (for egg wash)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine softened cream cheese, shredded cheddar, sliced jalapenos, and garlic powder until blended.
  3. Roll out the thawed puff pastry to about 1/4 inch thick and cut into 1-inch wide strips.
  4. Spoon filling onto one half of each strip, fold over, seal gently, and twist to form spirals.
  5. Place on the baking sheet and brush each twist with an egg wash.
  6. Bake for 15-20 minutes or until golden brown and puffy.

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