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Indulgent Peanut Butter Mousse

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Experience the ultimate dessert delight with this indulgent peanut butter mousse. Combining the rich flavor of creamy natural peanut butter with the lightness of whipped cream, this easy-to-make treat can be whipped up in under 20 minutes. Perfect for any occasion, serve it chilled and customize it with your favorite toppings like chocolate shavings or fresh berries for a deliciously satisfying finale.

Ingredients

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  • 1 cup creamy natural peanut butter (no added sugars or oils)
  • 1 cup cold heavy cream
  • 1/2 cup granulated sugar (adjust to taste)
  • 1 tsp pure vanilla extract

Instructions

  1. In a large mixing bowl, whip the cold heavy cream using an electric mixer until soft peaks form, about 3-5 minutes.
  2. In another bowl, combine the peanut butter, granulated sugar, and vanilla extract. Mix until smooth using a spatula.
  3. Gently fold the whipped cream into the peanut butter mixture until just combined, taking care not to deflate the cream.
  4. Transfer the mousse to serving dishes or bowls. Cover with plastic wrap and refrigerate for at least one hour to set.
  5. Serve chilled and garnish with desired toppings like chocolate shavings or crushed nuts.

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