Hot Honey Chicken Bowl
Hot Honey Chicken Bowl is a delightful fusion of sweet and spicy flavors, featuring tender chicken coated in a zesty hot honey sauce served over fluffy rice or quinoa. Ready in under 30 minutes, this dish is perfect for busy weeknights or special gatherings. Its versatility allows for customization with your favorite vegetables and toppings, making it a nutritious and satisfying meal that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1/2 cup hot honey sauce
- 2 cups cooked rice or quinoa
- 2 tablespoons low-sodium soy sauce
- Salt and pepper to taste
- 1 tablespoon oil for cooking
Instructions
- Gather all ingredients. Cook rice or quinoa according to package instructions.
- Cut chicken into bite-sized pieces; season with salt and pepper.
- Heat oil in a large skillet over medium-high heat. Add chicken; cook until golden brown, about 8-10 minutes.
- Reduce heat to low, add hot honey sauce and soy sauce, stirring until chicken is evenly coated.
- Serve the chicken mixture over cooked rice or quinoa.
- Garnish with sliced green onions or sesame seeds if desired.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 490
- Sugar: 18g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 80mg