Delightful Cruffins
Experience the ultimate pastry indulgence with these delightful cruffins, a perfect blend of flaky croissant and soft muffin. Each cruffin is filled with your choice of luscious sweet fillings like Nutella or fruit preserves, making them an ideal treat for breakfast or dessert. With simple steps and quality ingredients, you can create these irresistible pastries that are sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: About 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Pastry
Ingredients
Scale
- 1 package puff pastry sheets (about 17.3 oz)
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1/2 cup Nutella or fruit preserves
- 1 large egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with liners.
- Roll out thawed puff pastry on a floured surface and cut into rectangles approximately 6 inches wide.
- Brush each rectangle with melted butter and sprinkle sugar evenly over the top.
- Spread your chosen filling along one edge of each rectangle, then roll tightly from that edge.
- Twist each rolled piece slightly and place it upright in the muffin tin, allowing space for rising.
- Bake for 20-25 minutes until golden brown. Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 10g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg