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Almond Joy Coconut Bites

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Indulge in the tropical delight of Almond Joy Coconut Bites! These no-bake treats combine rich chocolate, sweet coconut, and crunchy almonds for a burst of flavor in every bite. Perfect for satisfying your sweet tooth or impressing guests at any gathering, these gluten-free snacks are easy to make and can be customized to fit various dietary preferences. Get ready to enjoy a guilt-free treat that transports you to paradise!

Ingredients

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  • 2 cups unsweetened shredded coconut
  • 1 cup whole almonds
  • 1 cup pitted dates (soft)
  • 1 cup dairy-free chocolate chips

Instructions

  1. In a food processor, blend the shredded coconut, almonds, and pitted dates until finely chopped and mixed.
  2. Roll small portions of the mixture into bite-sized balls and place them on a parchment-lined baking sheet.
  3. Melt the dairy-free chocolate chips in a microwave-safe bowl in 20-second intervals until smooth, stirring between each interval.
  4. Dip each coconut ball into the melted chocolate using forks or toothpicks, letting excess chocolate drip off before returning them to the parchment paper.
  5. Refrigerate for at least one hour until firm.
  6. Serve chilled and enjoy!

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