Garlic Parmesan Roasted Shrimp
Indulge in the deliciousness of Garlic Parmesan Roasted Shrimp, a quick and easy dish that combines succulent shrimp with rich garlic and savory Parmesan cheese. Perfect for a weeknight dinner or as an impressive appetizer for your next gathering, this recipe delivers robust flavors in every bite. In just 30 minutes, you can create a satisfying meal that’s not only tasty but also healthy, packed with protein and wholesome ingredients. Whether served over pasta, in tacos, or alongside a fresh salad, this dish is sure to impress your family and friends with its irresistible taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter (or olive oil)
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- Fresh parsley (chopped)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, toss shrimp with minced garlic, lemon juice, salt, and pepper until well coated.
- Melt butter in a saucepan over medium heat; stir in half of the Parmesan cheese until combined.
- Pour buttery mixture over shrimp and toss gently. Spread on a baking sheet in a single layer.
- Roast for 8-10 minutes until shrimp are pink and opaque.
- Garnish with remaining Parmesan cheese and chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 580mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 220mg
Find it online: https://recipeelite.com/garlic-parmesan-roasted-shrimp/