Crock Pot BBQ Chicken
Crock Pot BBQ Chicken is the ultimate solution for busy weeknights or casual gatherings, transforming simple ingredients into a tender, flavor-packed dish. With just a few minutes of prep, this slow cooker recipe allows you to savor the rich taste of homemade barbecue chicken without the fuss. Boneless, skinless chicken breasts soak up the savory barbecue sauce and garlic, resulting in a succulent meal that pairs perfectly with rice, crusty bread, or a fresh salad. Whether you’re feeding a crowd or enjoying a cozy family dinner, this easy recipe will quickly become a favorite in your household!
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 cloves fresh garlic, minced
- 1 cup BBQ sauce (store-bought or homemade)
- 1 teaspoon onion powder
- 2 tablespoons low-sodium soy sauce
Instructions
- Gather all ingredients and ensure chicken is thawed.
- Season chicken breasts with onion powder and minced garlic.
- Pour barbecue sauce over seasoned chicken until well coated.
- Place everything in the crock pot and cover securely with a lid.
- Cook on low for 6 hours or high for 3 hours until chicken reaches an internal temperature of 165°F.
- Shred the chicken in the pot using two forks and stir to combine with remaining sauce before serving.
Nutrition
- Serving Size: 1 cup shredded chicken (200g)
- Calories: 320
- Sugar: 12g
- Sodium: 750mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 105mg
Find it online: https://recipeelite.com/easy-crock-pot-bbq-chicken-recipe/