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Cucumber Caprese Salad

Cucumber Caprese Salad

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Cucumber Caprese Salad is the ultimate summer dish, bursting with fresh flavors and vibrant colors. This refreshing salad perfectly combines crisp cucumbers, creamy mozzarella, sweet grape tomatoes, and fragrant basil, all drizzled with tangy balsamic vinaigrette. It’s quick to prepare in just 10 minutes, making it a fantastic choice for picnics, barbecues, or as a light lunch. With each bite, you’ll enjoy a delightful medley of textures and tastes that highlight the best of garden-fresh ingredients. Whether served as an appetizer or a side dish, this Cucumber Caprese Salad is sure to impress!

Ingredients

Scale
  • 1 English cucumber
  • 8 ounces fresh mozzarella pearls (drained)
  • 2 cups grape tomatoes
  • 1/3 cup fresh chopped basil
  • 1/3 cup balsamic vinaigrette

Instructions

  1. Slice the cucumber in half lengthwise, then chop into bite-sized pieces.
  2. In a medium mixing bowl, combine cucumber pieces, mozzarella pearls, and grape tomatoes.
  3. Add chopped basil and drizzle balsamic vinaigrette over the salad.
  4. Stir gently to combine all ingredients and serve immediately for optimal freshness.

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