Classic Southern Pea Salad
Classic Southern Pea Salad is a refreshing and creamy side dish that perfectly embodies Southern comfort. With its vibrant mix of sweet peas, crisp bacon, and tangy dressing, this salad is ideal for picnics, barbecues, or family gatherings. The best part? It comes together in just 15 minutes! This versatile salad can be customized to suit your preferences and is always a crowd-pleaser. Serve it chilled for maximum flavor enhancement, making it an effortless addition to your next meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 6 servings 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: Southern
Ingredients
Scale
- 1 (16-ounce) package of frozen sweet peas (thawed)
- 2 hard-boiled eggs (chopped)
- 4–6 slices of bacon (cooked and crumbled)
- 1/2 cup chopped green onions
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
Instructions
- In a large mixing bowl, combine thawed peas, chopped eggs, crumbled bacon, green onions, and cheese.
- In another bowl, whisk together mayonnaise and sour cream until smooth. Pour over the pea mixture.
- Stir gently until all ingredients are well coated.
- Cover and refrigerate for at least one hour before serving to allow flavors to meld.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 250
- Sugar: 3g
- Sodium: 370mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 75mg
Find it online: https://recipeelite.com/classic-southern-pea-salad/