Chocolate Delight
Chocolate Delight is a decadent layered dessert that brings together rich chocolate pudding, creamy cream cheese, and fluffy Cool Whip nestled on a crunchy pecan shortbread crust. This no-bake treat is perfect for potlucks, family gatherings, or any celebration where you want to impress your guests. With its visually stunning layers and indulgent flavor, Chocolate Delight will have everyone coming back for seconds. Easy to prepare and make-ahead friendly, this dessert is sure to become a family favorite.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup butter (room temperature)
- 1.5 cups finely chopped pecans (divided)
- 8 oz cream cheese (room temperature)
- 1 cup powdered sugar
- 2 tubs (8 oz each) Cool Whip (thawed)
- 2 small boxes instant chocolate pudding
- 3 cups milk
Instructions
- Preheat oven to 325°F.
- For the crust: Mix flour, butter, 1 cup pecans, and salt until combined. Press into a 13×9-inch baking dish and bake for 25-30 minutes until lightly browned. Cool completely.
- For the cream cheese layer: Blend cream cheese and powdered sugar until smooth. Fold in half of the Cool Whip and spread over the cooled crust.
- For the chocolate layer: Combine chocolate pudding mix with milk and whisk until thickened. Spread over the cream cheese layer.
- Top with remaining Cool Whip and sprinkle with remaining pecans.
- Chill for at least two hours before serving.
Nutrition
- Serving Size: 1 slice (approximately 130g)
- Calories: 320
- Sugar: 24g
- Sodium: 210mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://recipeelite.com/chocolate-delight/