Chicken Cheesesteak Sandwiches
Indulge in the rich flavors of Chicken Cheesesteak Sandwiches, a delightful twist on the traditional Philly classic. This recipe transforms tender, slow-cooked chicken into a savory filling, perfect for hoagie rolls or served over rice for a satisfying meal. With minimal prep and cooking time, these sandwiches are ideal for busy weeknights, game days, or family gatherings. Customize them with your favorite toppings like sautéed peppers, onions, or melted cheese to create a personalized dish that everyone will enjoy. Discover how easy it is to whip up this comfort food favorite that promises to impress!
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2½ pounds boneless, skinless chicken breasts
- 10.25 ounces cream of chicken soup
- 1.74 ounces chicken gravy mix
- 1 cup low-sodium chicken broth
- ½ cup sour cream
- Kosher salt to taste
- Freshly ground black pepper to taste
- Hoagie rolls for serving
Instructions
- Place chicken breasts in a slow cooker.
- In a bowl, whisk together cream of chicken soup, gravy mix, and broth until smooth; pour over chicken.
- Cook on low for about 4 hours or until chicken reaches 165°F (74°C).
- Shred the chicken in the slow cooker using two forks; stir in sour cream and season with salt and pepper.
- Serve on hoagie rolls or over rice; garnish with fresh parsley.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 3g
- Sodium: 920mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://recipeelite.com/chicken-cheesesteak-sandwiches/