Bubble Up Biscuit Pizza Casserole
Bubble Up Biscuit Pizza Casserole is the ultimate comfort food that combines the beloved flavors of pizza with the convenience of a quick casserole. This dish features fluffy buttermilk biscuits layered with savory pizza sauce, melted mozzarella cheese, and your favorite toppings. Perfect for hectic weeknights or family gatherings, this easy recipe comes together in just minutes and is sure to please even the pickiest eaters. Customize it with a variety of toppings to suit everyone’s tastes while staying budget-friendly. Enjoy a hearty meal that not only satisfies cravings but also creates wonderful moments around the dinner table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans refrigerated buttermilk biscuits
- 1 (15 oz) jar pizza sauce
- 2 cups shredded mozzarella cheese
- Your choice of pizza toppings (e.g., pepperoni, Italian sausage)
Instructions
- Preheat your oven to 350°F and grease a 9×13 baking dish.
- Open the canned biscuits and cut them into quarters.
- Layer the biscuit pieces evenly on the bottom of the baking dish.
- Spread the pizza sauce over the biscuits, then sprinkle with mozzarella cheese and your chosen toppings.
- Bake uncovered for 25-30 minutes until cheese is bubbly and slightly golden.
- Let cool for 5 minutes before serving.
Nutrition
- Serving Size: 1/8 casserole (175g)
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://recipeelite.com/bubble-up-biscuit-pizza-casserole/