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Breakfast Taquitos

Breakfast Taquitos

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Delight in the ease and flavor of Breakfast Taquitos, an ideal choice for busy mornings or leisurely brunches. These scrumptious rolls feature fluffy scrambled eggs, savory sausage, and gooey cheese wrapped snugly in warm tortillas. With their satisfying crunch and customizable fillings, they are perfect for any occasion—from family breakfasts to game-day snacks. Prepare them quickly in just 25 minutes, and enjoy a fun and delicious meal that the whole family will love!

Ingredients

Scale
  • 7 ounces fully cooked sausage links
  • 5 large eggs
  • Salt and freshly ground black pepper
  • 1.5 cups shredded cheese (your choice)
  • 10 white corn tortillas (or 6-inch flour tortillas)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Warm the sausage links in a skillet over medium-high heat; remove once heated.
  3. In a bowl, whisk together eggs with salt and pepper, then scramble them in the same skillet.
  4. Warm tortillas until pliable on a hot skillet.
  5. Assemble by dividing scrambled eggs among tortillas, adding cheese and sausage, then rolling tightly.
  6. Place seam-side down on a baking sheet lined with parchment paper, spray lightly with cooking oil, and bake for 10-15 minutes until golden.

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