Easy Beef and Noodles
Savor the comforting flavors of this Easy Beef and Noodles recipe, perfect for busy weeknights. Tender strips of beef sirloin are sautéed with vibrant bell peppers and onions, then tossed with egg noodles in a savory sauce that comes together in just 30 minutes. This dish is not only quick to prepare but also allows for customization with your favorite vegetables or spices, making it ideal for families or gatherings. Whether you’re looking for a hearty meal after a long day or a delightful dish to impress guests, this recipe delivers warmth and satisfaction in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Ingredients
- Beef Sirloin (1 lb)
- Egg Noodles (8 oz)
- Bell Peppers (1 cup, sliced)
- Onions (1 cup, sliced)
- Garlic (2 cloves, minced)
- Low-Sodium Soy Sauce (¼ cup)
- Beef Broth (½ cup)
Instructions
- Slice the beef sirloin thinly against the grain.
- Cook egg noodles in salted boiling water until al dente; drain and set aside.
- In a skillet over medium heat, add oil and sauté bell peppers and onions with minced garlic until softened.
- Add beef to the skillet and cook until browned on all sides.
- Stir in soy sauce and beef broth; allow to simmer for 3 minutes.
- Toss in cooked noodles until fully coated in sauce. Serve hot.
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 550
- Sugar: 5g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 70mg
Find it online: https://recipeelite.com/beef-and-noodles/