4th of July Red, White & Blue Chocolate Bark
Celebrate the 4th of July with our delightful Red, White & Blue Chocolate Bark, a vibrant and festive dessert that’s perfect for any patriotic gathering. This easy-to-make treat combines smooth layers of semi-sweet and white chocolate, accented by colorful candy melts and sprinkles. Ideal as a centerpiece for barbecues, picnics, or summer parties, it’s guaranteed to impress both kids and adults alike. Plus, its customizable nature allows you to add your favorite candies or toppings for a personal touch. Get ready to wow your guests with this visually striking dessert that captures the spirit of Independence Day!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups white chocolate morsels
- 2 cups semi-sweet chocolate morsels
- 1/2 cup red candy melts
- 1/2 cup white candy melts
- 1/2 cup blue candy melts
- 1 tbsp red, white, and blue star sprinkles
- 1/4 cup red, white, and blue M&Ms
Instructions
- Line a baking tray with parchment paper.
- Melt the semi-sweet chocolate in microwave-safe bowls in 30-second bursts until smooth.
- Spread the melted chocolate evenly on the tray and let it harden.
- Melt the white chocolate using the same method; pour over the hardened semi-sweet layer and allow it to set.
- Melt red, white, and blue candy melts separately; drizzle each color over the white layer.
- Use a toothpick to swirl colors together gently.
- Sprinkle with star sprinkles and M&Ms before they harden.
- Allow everything to set completely at room temperature or in the refrigerator.
- Lift out using parchment edges and break into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg